5-Minute Self-Care in a Jamu Drink for 25 Cents

Better self-care is high on my list of new year resolutions.  As a mother of 3 little kids, I have also become an ULTRA-pragmatist.   Unless something is quick and easy (and financially reasonable), I know I won’t do it on a consistent basis, no matter how good it is for me.  In other words, acts of self-care have to fit into YOUR life.  Committing to one Jamu drink a day has long been one of my self-care goals.  After playing around with various Jamu recipes, I’d like to share with you my 5-minute version of Kunyit Asem (a Jamu drink made with Turmeric and Tamarind) that is super easy to make but packs a punch.

This drink is a wonderful way to start the day or to calm down before you go to bed, or whenever you have a free 5-minute window in between.  Kunyit Asem has a long tradition in Indonesian medicine to treat and prevent a whole list of ailments.  Turmeric has potent anti-inflammatory properties that help with joint pain, stomach issues, diabetes and even depression, while Tamarind is said to help with cold & flu symptoms, nausea and blood sugar balance.

Also:  While I think it’s awesome that when you are in a hurry, you can now just buy Jamu-like drinks at the health food store or juice bar, they are not exactly cheap.  This 5-minute Kunyit Asem will cost you about 25 cents per serving.  So here it goes:

You Need:

  • Re-usable tea bag or coffee filter
  • Grater (e.g. cheese or garlic grater; a zester would be too fine)
  • Half a Knob of Fresh Turmeric
  • Quarter Knob of Fresh Ginger (Optional.  Technically not part of Kunyit Asem, but yummy nontheless)
  • Tamarind Paste
  • Dash of fresh black pepper (makes the active in Turmeric more bio-available!)
  • Raw Honey to taste

Directions:

  1. Bring a cup of water to boil (takes about 3 minutes) and put reusable filter/ tea bag over a mug.
  2. In the meantime, wash the Turmeric and Ginger and grate it straight into the filter/ tea bag.  Don’t worry about peeling the Turmeric and Ginger if you wash it’s organic and you wash it thoroughly.
  3. Pour boiling water into the mug.  Steep for about 1 minute.
  4. Remove filter and mix in half a table spoon of Tamarind Paste into the tea.  Add a dash of black pepper and raw Honey to taste.

Enjoy!

 

Notes on Ingredients and Tools:

  • Reusable Coffee Filter:  I use Primula Single Service Coffee Brew Buddy, which is sold for $6.75 at Amazon.
  • Grater:  I use OXO Good Grips Coarse Grater, which is sold for $11.99 at Amazon.
  • Fresh Organic Turmeric is sold on Amazon for $8.65/ lb.  Wholefoods sells if for $7.99  My Indian grocery store sells it for $6.99/ lb.
  • Fresh Ginger is usually about $4.99/ lb at a regular grocery store.
  • Tamarind Paste:  I use SWAD Tamarind Concentrate which cost $5.49 for a 14 oz jar at Wholefoods, $3.99 at my Indian grocery store (52 half-tablespoon servings per jar) at the healthfood store.
  • You can read more information on the ingredients’ health benefits, click:  Turmeric, Ginger and Tamarind)

 

 

 

 

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